ps to the Chef-of-Day: why you cooked the dishes with seafood in it?!!!)
Monday, 3 November 2008
dinner and fever
the night feel too long. i woke up at this hour, 4am, sweating heavily (WHAT?? 9C outside and still sweating??) my head still dizzy. the Annual Dinner was great, everything. from food, place, sound system to the student performance (but not all...some are not appropriate). now, i got fever and i suspect i accidentally ate seafood!! next time, i should be more careful and check the ingredients before eat them.
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